Dry peat smoke fills the palate with a gentle but strong sweetness
supple and flat-out delicious Planet Oregon Pinot Noir
with no rye grain in the mashbill
matured to perfection in charred oak barrels
Hailing from the rugged Isle of Skye
Acumen Mountainside Cabernet Sauvignon France Dry peat smoke fills theWith a rich ruby color, this full bodied wine opens with aromas of cigar box, Bing cherries, cranberry sauce, saddle leather, and bay leaves. On the palate, we find flavors of Luxardo cherries, Campari, Valrhona chocolate, pomegranates, and apple tartlets, with robust tannins and hints of freshly turned earth and crushed rocks on the long and persistent finish.